GRAND OPENING AUGUST 31TH!

 

Le Petit Bistrot, a new, traditional French eatery offering a full menu of Parisian-inspired appetizers, entrees and desserts alongside French wines, prosecco and Champagne. Inspired by husband and wife duo Marilyn and Emmanuel’s roots, the menu will incorporate rustic, farm fresh items such as Ratatouille, a combination of stewed vegetables with rosemary and olive oil, and french favorite, mussels and french fries steamed in white wine, garlic, and parsley.

 

Le Petit Bistrot will immerse Miami Beach diners into the world of Paris and the South of France, adding an element of fine dining and culinary tradition to the Lincoln Eatery.

 

GRAND OPENING AUGUST 31TH!

 

Le Petit Bistrot, a new, traditional French eatery offering a full menu of Parisian-inspired appetizers, entrees and desserts alongside French wines, prosecco and Champagne. Inspired by husband and wife duo Marilyn and Emmanuel’s roots, the menu will incorporate rustic, farm fresh items such as Ratatouille, a combination of stewed vegetables with rosemary and olive oil, and french favorite, mussels and french fries steamed in white wine, garlic, and parsley.

 

Le Petit Bistrot will immerse Miami Beach diners into the world of Paris and the South of France, adding an element of fine dining and culinary tradition to the Lincoln Eatery.

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